HomeFoodValentine’s Day: Know health benefits of red foods for heart health and...

Valentine’s Day: Know health benefits of red foods for heart health and more

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Pink colored meals not solely look vibrant, however are additionally wholesome. This Valentine’s Day, eat pink meals for coronary heart and normal well-being.

Pink is well known globally as the color of affection, ardour and need. Additionally it is linked to the guts. With Valentine’s Day across the nook, pink turns into the dominant color throughout garments, flowers, decor and extra. How about together with pink in your weight loss program too? Allow us to let you know in regards to the healthiest pink colored meals. In fact, the checklist doesn’t embrace pink velvet cake, however you may select greens and fruits in pink color for wholesome meals.

What are pink meals?

Pink meals confer with vegetables and fruit that showcase a pink pigment, primarily because of the presence of compounds resembling lycopene, anthocyanins, and betalains, says nutritionist Dr Rohini Patil.

Pink meals have many well being advantages. Picture courtesy: Adobe Inventory

What are the well being advantages of pink meals?

The compounds within the pink meals contribute to the colourful color and convey alongside a number of well being advantages.

1. Coronary heart well being

Pink meals, significantly tomatoes, comprise lycopene, identified for its coronary heart protecting properties. Lycopene helps decrease blood stress and scale back the danger of cardiovascular ailments. A 2021 examine revealed in Bioscience Analysis confirmed that potassium present in watermelon, one other pink meals, helps fight coronary heart illness and protects coronary heart well being.

2. Most cancers prevention

The antioxidants in pink meals fight free radicals, says Dr Patil. They doubtlessly scale back the danger of sure cancers, together with breast and prostate most cancers.

3. Improved imaginative and prescient

Pink fruits like strawberries and watermelon are wealthy in vitamin C and antioxidants. They promote eye well being and scale back the danger of age-related macular degeneration.

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4. Boosted immunity

The presence of vitamin C in pink meals enhances the immune system. They assist the physique battle off infections in addition to diseases.

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5. Wholesome pores and skin

Antioxidants in pink meals additionally contribute to pores and skin well being. They fight indicators of ageing whereas selling a radiant complexion.

6. Digestive well being

Pink fruits like raspberries and cherries are excessive in fibre. They help digestion and promote a wholesome intestine, the professional tells Well being Photographs.

7. Anti-inflammatory properties

Pink meals, together with cherries and pomegranates, comprise anti-inflammatory compounds. The pink coloured-foods could assist alleviate irritation in your physique.

8. Weight administration

The fibre content material in pink meals helps in selling a sense of fullness. This in flip helps weight administration efforts.

Woman biting a strawberry
You may make strawberry smoothies. Picture courtesy: Adobe Inventory

The way to embrace pink meals in weight loss program?

Listed here are some pink greens and fruits you can embrace in your weight loss program.

  • Tomatoes: Use them in salads, soups, or get pleasure from as a snack.
  • Strawberries: Add strawberries to yogurt, or mix into smoothies.
  • Pink bell peppers: They’re excellent for salads, stir-fries, or as a crunchy snack.
  • Cherries: Get pleasure from cherries as a snack or add to desserts or in drinks.
  • Watermelon: Eat this fruit as a refreshing snack or mix right into a hydrating smoothie.
  • Pomegranates: Sprinkle seeds on salads, make a juice or eat as a standalone snack.
  • Pink apples: Slice and eat or add to fruit salads or in drinks
  • Raspberries: High your yogurt with these fruits, or mix right into a smoothie.
  • Cranberries: Add cranberries to salads, path mixes, or get pleasure from as a juice.
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Incorporate a wide range of pink meals into your every day weight loss program, aiming for no less than 2 to three servings per day, says Dr Patil. However thoughts you, extreme consumption of pink meals could result in gastrointestinal discomfort in some individuals.

Anybody with sensitivities to pink fruits or greens ought to keep away from them. Additionally, these with sure medical situations, resembling kidney stones or gastrointestinal points, could must restrict their consumption. Don’t go overboard with them, and preserve a balanced weight loss program.

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